Another great idea for lunch! And, yes we use our fresh fish for our tacos. Fresh fish grilled to perfection, and added to a tortilla along side our mango salsa, cilantro sour cream, and fresh shredded lettuce. It’s hot, it’s tangy and it’s good!
Our Fish House chardonnay or frosted mugs of Land Shark beer are both wonderful complements to this dish.
You won’t be disappointed.
